Perfect spearmint cup
Get the basics right.
- Warm the cup; add 1 tsp dried spearmint.
- Pour water just off the boil; cover and steep 3–4 minutes.
- Strain; add honey if you like.
Tip: Covering the cup keeps the aromatic oils in the tea.



Pure spearmint leaf — caffeine-free, cooling, and gentle enough for the last cup of the night.
Every cup of chai after sunset is caffeine you'll meet again at 2am.
Spearmint brews into a naturally sweet, caffeine-free cup that ends the day instead of extending it.
Spearmint tea has a devoted following among women who make it a daily ritual.
Same kettle, same ritual — none of the caffeine.

Milder and sweeter than peppermint.
Cooling without harshness.
No flavouring, no tea dust.
Typical values per 100g, from standard food-composition tables — indicative, not a label.
We source our Spearmint Tea directly, check every batch by hand, and seal it at peak freshness — so what reaches you is exactly what nature intended.
No shortcuts, no fillers, no fine print.
A teaspoon of leaves, water just off the boil, 3–4 minutes covered. Honey optional.
Brew double-strength, chill, pour over ice with lemon — the house drink of hot afternoons.
Many drink a cup morning and evening as a steady daily ritual — it's caffeine-free, so timing is yours.
Simple ways our customers put our Spearmint Tea to work — tested in real desi kitchens.
Get the basics right.
Tip: Covering the cup keeps the aromatic oils in the tea.
Sweet, ceremonial, wonderful after dinner.
The pitcher that disappears first.
We built this brand around what loose, open-bin and mass-market products quietly skip.
| Organic and Pure | Typical store-bought | |
|---|---|---|
| 100% pure — never blended or bulked | ✓ | Sometimes |
| Naturally grown, batch-checked harvests | ✓ | Sometimes |
| Sealed fresh at the source | ✓ | ✕ |
| Honest weight and clear labelling | ✓ | Sometimes |
| Doorstep delivery across Pakistan | ✓ | ✕ |